SITDOWN #1
$45/Person
All Entrees Include Seasonal Sides
Includes Coffee, Tea & Soda
SALAD (Choice Of)
TRADITIONAL CAESAR SALAD: Romaine/ Croutons/ Shaved Parmesan
HOUSE SALAD: Mixed Greens/ Tomatoes/ Honey Mustard
PASTA (Choice Of)
PENNE VODKA
RIGATONI MEZZI POMODORO: Proscuitto/ Sweet Onions/ Tomato
ENTREE (Choose 3)
CHICKEN
MARSALA: Mushroom/Marsala Sauce
FRANCAISE: Lemon/White Wine/Capers
PARMIGIANA: Marinara/Mozzarella
FISH
ATLANTIC SALMON: Arulgula/Creamy Orzo
ATLANTIC SALMON: Honey Mustard Glaze
TILAPIA FRANCAISE: Lemon/ White Wine/ Capers
TILAPIA MEDITERRANEAN: Tomato/ Olives/ Onions/ Capers/ Lemon/ White Wine
MEAT
BONELESS BREADED PORK CHOP: Hot Cherry Peppers/ Sweet Onions/ Balsamic
PORK TENDERLOIN: Sliced/ Mushroom/ Brandy Cream
NY STRIP STEAK (Additional $5 Per Person): Montreal Crusted/ Chipotle Aioli
VEGETARIAN
EGGPLANT ROLLATINI: Marinara/ Ricotta/ Parmesan
VEGETABLE RISOTTO: Zucchini/ Carrots/ Squash
SITDOWN #2
$55/Person
All Entrees Include Seasonal Sides
Includes Coffee, Tea & Soda
FAMILY STYLE APPETIZERS (choice of 3)
Baked Clams
Zuppa Di Mussels
Eggplant Rollatini
Sesame Chicken Satay
Beef Satay
Fried Calamari
Mozzarella En Carozza
Fresh Mozzarella/Tomato/Roasted Peppers
PASTA (choice of)
Add A Salad Course For Addt'l $5/Person)
FETTUCCINI ALFREDO
RIGATONI: Proscuitto/ Shitake Mushroom / Arugula / Smoked Mozzarella / Sweet Onion / Garlic / Olive Oil
PENNE VODKA
ROTELLE & SAUSAGE: Sun-Dried Tomatoes/ Tomato Cream Sauce
RIGATONI MEZZI
POMODORO: Proscuitto/ Sweet Onions/ Tomato
ENTREE (choose 4)
CHICKEN
FRANCAISE: Lemon/ White Wine/Capers
ROLLATINI: Breaded/Spinach/Mozzarella/Lemon/ White Wine/Saffron Rice/ Mixed Vegetables
MARSALA: Mushroom/Marsala Sauce
PARMIGIANA: Marinara/Mozzarella
FLORENTINE: Breaded/Stuffed/Spinach/ Lemon/Mozzarella/White Wine/Capers
FISH
ATLANTIC SALMON: Arulgula/Creamy Orzo
ATLANTIC SALMON: Honey Mustard Glaze
TILAPIA MEDITERRANEAN: Tomato/ Olives/ Onions/ Capers/ Lemon/ White Wine
SHRIMP FRANCAISE: Lemon/ White Wine/Capers
SAUTEED SHRIMP: Chorizo/Cannellini Beans/White Wine
MEAT
BONELESS ITALIAN BREADED PORK CHOP: Hot Cherry Peppers/ Sweet Onions/ Balsamic
PORK TENDERLOIN: Sliced/ Mushroom/ Brandy Cream
NY STRIP STEAK (Additional $5 Per Person): Montreal Crusted/ Chipotle Aioli
VEGETARIAN
EGGPLANT ROLLATINI: Marinara/ Ricotta/ Parmesan
VEGETABLE RISSOTO: Zucchini/ Carrots/ Squash
SITDOWN #3
$70/Person
All Entrees Include Seasonal Sides
Includes Coffee, Tea & Soda
FAMILY STYLE APPETIZERS (choice of 4)
Fried Calamari
Eggplant Rollatini
Vegetable Spring Rolls
Sesame Chicken Satay
Coconut Shrimp
Beef Satay
Mozzarella En Carozza
Baked Clams
Shrimp Cocktail
Zuppa Di Mussels: Red/White/Pernod
Mozzarella/Tomato/Roasted Peppers
SALAD (choice of)
TRADITIONAL CAESAR: Romaine/ Croutons/ Shaved Permesan
HOUSE SALAD: Mixed Greens/ Tomatoes/ Honey Mustard
BABY ARUGULA SALAD: Shiitake Mushrooms/ Artichoke Hearts/Sun-Dried Tomatoes/ Lemon-Lime Vinaigrette
MESCLUN SALAD: Mixed Greens/ Candied Walnuts/ Craisins/Goat Cheese/ Creamy Balsamic
PASTA (choice of)
PENNE VODKA
RIGATONI: Proscuitto/ Shiitake Mushrooms/ Arugula/Smoked Mozzarella/Sweet Onions/ Garlic/Olive Oil
TORTELLINI CARBONARA: Bacon/ Peas/ Parmesan Cream Sauce
ORECCHIETTE: Sausage/ Broccoli Rabe/Sun-Dried Tomato/ Garlic/ Tortellini Olive Oil
ENTREE (choose 4)
CHICKEN
CORDON BLUE: Ham/ Swiss/ Tarragon Cream
ROLLATINI: Breaded /Broccoli Rabe/Mozzarella/Lemon/ White Wine/Saffron Rice/ Mixed Vegetables
FLORENTINE: Breaded / Stuffed /Spinach / Mozzarella/ Lemon/ White Wine / Capers
MARSALA: Mushroom/Marsala Sauce
FRANCAISE: Lemon/ White Wine/Capers
ARTICHOKE: Artichoke Hearts/Plum Tomatoes/Lemon/White Wine
FISH
ATLANTIC SALMON: Shrimp/Arulgula/Creamy Orzo
BRONZINO MEDITERRANEAN: Tomato/ Olives/ Onions/ Capers/ Lemon/ White Wine
SHRIMP FRANCAISE: Lemon/ White Wine/Capers
SAUTEED SHRIMP: Cannellini Beans/ Chorizo
PAN SEARED BRONZINO: Tequila Lime Sauce
MEAT
BONELESS ITALIAN BREADED PORK CHOP: Hot Cherry Peppers/ Sweet Onions/ Balsamic
BRAISED BONELESS SHORT RIBS: Red Wine Reduction / Mashed Potatoes
PORK TENDERLOIN: Sliced/ Mushroom/ Brandy Cream
NY STRIP STEAK: Montreal Crusted/ Chipotle Aioli /Mashed Potatoes/Mixed Vegetables
VEAL MEDALLIONS: Mushrooms/ Espanol Sauce
VEAL SPEDINI: Spinach/ Mozzarella/Lemon/ White Wine/ Capers
Vegetarian Selections available upon request
COCKTAIL PARTIES
PRIVATE ROOM AVAILABLE
Add 1 Hour of Passed Hors D'Oeuvres
+$15/person (in addition to a party menu)
Chicken Satay
Beef Skewers
Coconut Shrimp
Stuffed Mushrooms
Mini Meatballs
Mozzarella En Carroza
Smoked Salmon Points
Vegetable Spring Rolls
Potato Croquettes with Ham & Mozzarella
Beef Sliders
Mini Pizzas
Tuna Tartare
Crabcakes
Risotto Croquette
RAW BAR
Additional $20/person
Shrimp Cocktail | Lobster Cocktail
Oysters | Seafood Salad | Raw Clams
Three (3) Hour Cocktail Parties
Available Upon Request
BEVERAGE PLAN
UNLIMITED BEER, WINE & SANGRIA
Weekdays/ Weekend Afternoons
$20 Per Person
Friday Evenings $25 Per Person
Saturday Evenings $25 Per Person
PREMIUM OPEN BAR
Weekday/ Weekend Afternoons $30 Per Person
Friday Evenings $40 Per Person
Saturday Evenings $50 Per Person
CHAMPAGNE TOAST
$3 per person
To be included with
Sit-Down or Buffet Packages
4-Hour limit I Cash Bar after 4 Hours
DESSERT OPTIONS
MAX'S DESSERT PLATTERS FAMILY STYLE
Addtional $5/person
(An assortment of Max's House Favorites)
SHEET CAKES
Available Upon Request Priced Accordingly
SEASONAL FRUIT PLATTERS
3 per person
BRUNCH BUFFET
$45 per person
Min 60 guests includes soft drinks, coffee & Tea
3 Hours
Chicken Florentine
Penne Vodka
Belgian Waffles
Scrambled Eggs
Pancakes
Breakfast Sausage
Crispy Bacon
Homefries
Sausage & Peppers
Eggplant Rollatini
Honey Mustard Atlantic Salmon
Assorted Grilled Vegetables
Tossed Salad
SITDOWN #4
$90/Person
All Entrees Include Seasonal Sides
Includes Coffee, Tea & Soda
Family Style Appetizers (Choice Of 4)
Sesame Chicken Satay
Fried Calamari
Eggplant Rollatini
Coconut Shrimp
Zuppa Di Mussels
Mozzarella En Carozza
Vegetable Spring Rolls
Shrimp Cocktail
Baked Clams
Fresh Mozzarella/Tomato/ Roasted Peppers
Beef Satay
SALAD (Choice Of)
TRADITIONAL CAESAR: Romaine/ Croutons/ Shaved Parmesan
HOUSE SALAD: Mixed Greens/ Tomatoes/ Honey Mustard
BABY ARUGULA SALAD: Shiitake Mushrooms/ Artichoke Hearts/Sun-Dried Tomatoes/ Lemon-Lime Vinaigrette
MESCLUN SALAD: Mixed Greens/ Candied Walnuts/ Craisins/Goat Cheese/ Creamy Balsamic
PASTA (Choice Of)
PENNE VODKA
RIGATONI: Proscuitto/ Shiitake Mushrooms/ Arugula/Smoked Mozzarella/Sweet Onions/ Garlic/Olive Oil
TORTELLINI CARBONARA: Bacon/ Peas/ Parmesan Cream Sauce
ORECCHIETTE: Sausage/Broccoli Rabe/Sun-Dried Tomato/ Garlic/ Olive Oil
ENTREE (Choice Of 4)
CHICKEN
ROLLATINI: Breaded /Broccoli Rabe/Mozzarella/Lemon/ White Wine/Saffron Rice/ Mixed Vegetables
CORDON BLUE: Ham/ Swiss/ Tarragon Cream
FRANCAISE: Lemon/ White Wine/Capers
FLORENTINE: Breaded / Stuffed / Spinach / Mozzarella / Lemon / White Wine / Capers
MARSALA: Mushroom/Marsala Sauce
FISH
TWIN LOBSTER TAILS (Addl $10/Pp)
ATLANTIC SALMON: Shrimp/Arulgula/Creamy Orzo
ATLANTIC SALMON: Honey Mustard Glaze
SHRIMP FRANCAISE: Lemon/ White Wine/Capers
SAUTEED SHRIMP: Chorizo / Cannellini Beans/ Chorizo
STUFFED SHRIMP: Crabmeat/Risotto Promavera
MEAT
BRAISED BONELESS SHORT RIBS: Red Wine Reduction / Mashed Potatoes
NY STRIP STEAK: Montreal Crusted/ Chipotle Aioli /Mashed Potatoes/Mixed Vegetables
BONELESS ITALIAN BREADED PORK CHOP: Hot Cherry Peppers/ Sweet Onions/ Balsamic
STUFFED VEAL CHOP: Proscuitto/ Mozzarella/Artichoke Cream
RACK OF LAMB: Mustard/ Breadcrumbs
FILET MIGNON: Red Wine Reduction
PORK TENDERLOIN: Sliced/ Mushroom/ Brandy Cream
Vegetarian Selections Available Upon Request